Sample Formal Canapes

Cold
Duck parfait with apricot chutney on a croute topped with micro herbs
Chicken skewer marinated in a soy sauce and sesame seed dressing with a sweet chilli glaze
Smoked mackerel on a dill scone topped with micro herbs   f
King Prawn with mango, red onion and coriander salsa on a croute   f
Filo cup filled with Sussex brie and cranberry chutney v
Parmesan shortbread, buffalo mozzarella balls & sun blush tomato with rosemary spike   v

Hot
Mini beef burger on a brioche bun topped with our red onion chutney
Roasted sirloin beef served in a mini Yorkshire pudding topped with a horseradish cream
Slow roasted pulled pork with a warm apple purée served in a mini brioche bun
Oven roasted monkfish topped with a chunky tartar sauce served on a herb croute   f
Thai style pan seared king prawns with a Thai dressing on a lemon grass stick   f
Roasted butternut squash soup topped with cumin served in a shot glass   v

Sample Casual Canapes

Sausage rolls
Bruschetta with tomato salsa
Mini Yorkshire puds filled with roast beef

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